INGREDIENTS
• 4 cl XUXU Cream
• 2 cl Bols Natural Joghurt
• 4 cl Almond milk
• 1 cl Agave thick juice
• 4 cl Banana juice
PREPARATION
Place all ingredients in a shaker with a scoop of ice cubes and shake well for 10 seconds.
Then separate the drink from the ice cubes using a bar strainer (doublestrain) and pour into a small wine glass.
Garnish with banana or as desired.